Mom's Dill Dip Recipe - Allrecipes.com
Mom's Dill Dip Recipe
  • READY IN 10 mins

Mom's Dill Dip

Recipe by  

"Everyone always asked my mother for this recipe. I can't eat chopped veggies without it. Works great as an appetizer to get people chomping down on veggies, or as part of a light summer meal."

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Original recipe makes 8 servings Change Servings
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  • PREP

    10 mins
  • READY IN

    10 mins

Directions

  1. Stir sour cream, mayonnaise, parsley, green onion, dill, and seasoned salt together in a bowl until smooth.
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Reviews More Reviews

Jul 26, 2014

This was pretty good. It was lacking in color and so maybe an invitation to eat it because of that. But it was good. I think maybe I'm not a fan of Beau Monde and so will make this next time with a different seasoned salt and the whole green onion! Kate, I'm pretty sure my mom used to make something very similar to this, too! Thanks for the reminder!

 

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Nutrition

  • Calories
  • 260 kcal
  • 13%
  • Carbohydrates
  • 2.3 g
  • < 1%
  • Cholesterol
  • 23 mg
  • 8%
  • Fat
  • 27.9 g
  • 43%
  • Fiber
  • 0.1 g
  • < 1%
  • Protein
  • 1.2 g
  • 2%
  • Sodium
  • 173 mg
  • 7%

* Percent Daily Values are based on a 2,000 calorie diet.

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