"Easy, beginner pot pie that your family will love." — SHamilton
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ground black pepper
1 3/4 cups
chopped cooked chicken
1 (14.5 ounce) can
peas and carrots
1/2 (15 ounce) can
whole new potatoes, drained
1 (15 ounce) package
prepared double-crust pie pastry
It was delish!!!! :) I made it gluten free and it was awesome:)
I was a little hesitant to try this because it was all canned ingredients, but decided to give it a go because I was feeling lazy. It was so good! My husband said it was the best chicken pot pie he ever had.
* Percent Daily Values are based on a 2,000 calorie diet.
Mom's Chicken Pot Pie
Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
Calories from Fat: 232
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