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Mom's Best Pork Chops

SUBMITTED BY: AREJAY59 PHOTO BY: Sam84jo

"Tender and crunchy breaded pork chops are everyone's favorite!"
RECIPE RATING:
The reviewer gave this recipe 77 stars. This recipe average a 4.5 star rating.
Read Reviews (71)
PREP TIME  40 Min
COOK TIME  45 Min
READY IN  1 Hr 25 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 2 eggs
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 3 (4 ounce) packets saltine crackers, crushed
  • 3 tablespoons vegetable oil
  • 6 thin cut pork chops

DIRECTIONS

  1. Preheat the oven to 375 degrees F (190 degrees C).
  2. In a shallow bowl or pie plate, whisk eggs with garlic powder and onion powder. Place cracker crumbs on a separate plate. Heat the oil in a large skillet over medium-high heat. Dip pork chops into the egg, then press in the cracker crumbs to coat. Fry in the hot oil for 2 to 3 minutes per side, just until golden brown. Remove to a baking sheet.
  3. Bake for 45 minutes in the preheated oven, turning once. Serve immediately.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 14, 2006 by JOLENE7
Great pork chops! Only i have one suggestion... reason i only gave 4 instead of 5 stars. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 16, 2006 by Suzisuplate
I "clean the frying pan" with 1/4 cup water, and 1/4 cup white wine: bring it to a boil, let... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 15, 2006 by MAGDIEGO
Fantastic! I had very thin boneless chops, so I put them in the oven just long enough to cook... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 6, 2008 by KLEMPERIS
Perfect!! I used club crackers and would suggest thick pork chops for about 35 minutes. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 5, 2006 by Alissa
Oh yum! These were the perfect amount of crunch and moist. I only baked them for about 15... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 29, 2008 by rebeccal
These have a pretty good flavor, and were crisp and juicy. I put the spices in the cracker... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 12, 2007 by MSNICOLE
I stink at making pork chops, as I can never get the breading to stick. However, I did with... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 9, 2007 by Katie-Kate
Excellent. I also put the seasonings in with the bread crumbs. Served with a packet of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 15, 2007 by marlena
Very very good tender pork chops. Used ritz crackers. Didn't have onion salt, so used flaked... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 30, 2006 by moffat949
great recipe. i used itallian flavored bread crumbs instead of the saltines and the bit of... MORE

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