Saucy Turkey

Submitted by: Taste of Home's Fast Family Favorites 
The spicy sauce in this speedy dish is so quick to stir together because it uses convenience foods such as mustard, ketchup and hot pepper sauce. 

Photo of: Turkey a la King

Turkey a la King

Submitted by: KARIN 
Turkey, peas and mushrooms in a creamy sauce to serve over puff-pastry boats, biscuits, toast or rice. 

Photo of: Annie's Turkey Salad

Annie's Turkey Salad

Submitted by: Ann Sizemore 
This chunky turkey salad is served chilled. It's a great way to use up leftovers. The ingredients may be adjusted to taste. 

Turkey Medley

Submitted by: Debbie 
This chunky turkey and vegetable stew in a milk gravy can be served over biscuits, wide egg noodles, or rice. 

Mexican Turkey

Submitted by: VALERIA97 
What a great and easy way to use leftover holiday turkey! You can make tacos, burritos, Mexican sandwiches (tortas), etc. 

Photo of: Easy Turkey Tetrazzini

Easy Turkey Tetrazzini

Submitted by: ONE+ONE 
An easy, quick turkey dish that turns precooked turkey into a family favorite. Cooked turkey is combined with mushrooms, celery soup and sour cream, then baked in a dish with noodles. 

Turkey Salad

Submitted by: Gloria Burris 
Spread this delicious turkey salad on your favorite crackers! A blend of turkey meat, celery, onions and sweet red bell pepper is mixed with flavors that create an appetizer everyone will love. 

Turkey Cranwich

Submitted by: Taste of Home's Fast Family Favorites 
Put leftover turkey, walnuts and cranberry sauce between slices of sourdough bread for a family pleasing sandwich. 

Photo of: Warm Greek Pita Sandwiches With Turkey and Cucumber-Yogurt Sauce

Warm Greek Pita Sandwiches With Turkey and Cucumber-Yogurt Sauce

Submitted by: USA WEEKEND columnist Pam Anderson 
The perfect ending to the holiday turkey is this Greek-inspired sandwich served in a warmed pita. It is filled with lettuce, tomatoes, and turkey, and topped with a homemade cucumber sauce. 

Photo of: Easy Turkey Curry

Easy Turkey Curry

Submitted by: BRNDIRT 
Leftover turkey meat is simmered in a curry spiced creamy mushroom sauce, and served with rice. 
 
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