For folks who don't care for cranberry sauce, consider serving this pleasant peach mold at your Thanksgiving dinner. It's convenient do-ahead dish when preparing for a busy day.
Photo by: larkspur
Posted: Jul. 11, 2009
My Profile | Cooks I Like Reviews | Photos Recipes | Blog
view »
Register now to save all your favorites in your recipe box.
more »
Quick Links: Start a Blog | Read All Blogs
Quick Links: Recipe Box | Shopping List
What's this?