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Molded Cranberry Fruit Salad

By: Ocean Spray® 
"Tart cranberry flavor is a delightful addition to chilled fruit salad."

This Kitchen Approved Recipe has an average star rating of 4.0 Rate/Review | Read Reviews (2)

 

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Original Recipe Yield 8 servings
 

Ingredients

  • 1 (8 ounce) can crushed pineapple, drained, reserving juice
  • 1/2 cup Ocean Spray® Cranberry Juice Cocktail
  • 2 tablespoons lemon juice
  • 1 (3 ounce) package raspberry-flavored gelatin
  • 1 (14 ounce) can Ocean Spray® Whole Berry Cranberry Sauce
  • 1/2 cup chopped celery

Directions

  1. Combine reserved pineapple juice, cranberry juice cocktail and lemon juice in a medium saucepan. Bring to a boil. Remove from heat. Add gelatin, stirring until it is completely dissolved. Break up cranberry sauce with a fork. Stir into gelatin mixture.
  2. Refrigerate until mixture begins to set. Stir in pineapple and celery. Pour into a 4-cup mold. Chill until firm.

Footnotes

  • Copyright ©2003 to 2009 Ocean Spray Cranberries, Inc. and Ocean Spray International, Inc. All rights reserved.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 142 | Total Fat: 0g | Cholesterol: 0mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 3 stars. This recipe averages a 4.0 star rating.
Reviewed on Dec. 29, 2009 by Linda   view full review
The celery just wasn't doing it for me. I might have liked it better if I had cut back on the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.0 star rating.
Reviewed on Jul. 12, 2010 by Valasca   view full review
I had this (or something very similar) at a restaurant in New Braunfels TX years ago and I...

 

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