Molasses Sponge Cake Recipe

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Apr 18, 2003

This was a very good cake with something one it. Like suggested I used it for shortcakes. The bowls all came back empty. We did not like it plain. Thank you Carol for sharing. I will never by the packaged little yellow cakes again!

—CJ5380

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Jan 06, 2009

I did not care for this.

—nimbiss

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6 Ratings

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Nutrition

Calories
114 kcal
6%

Carbohydrates
22.3 g
7%

Cholesterol
73 mg
24%

Fat
1.7 g
3%

Fiber
0.1 g
< 1%

Protein
2.9 g
6%

Sodium
110 mg
4%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Molasses Sponge Cake

Serving Size: 1/14 of a recipe
Servings Per Recipe: 14
Amount Per Serving
Calories: 114
Calories from Fat: 15

% Daily Value *
Total Fat 1.7g 3 %
Saturated Fat 0.6g 3 %
Cholesterol 73mg 24 %
Sodium 110mg 4 %
Potassium 207mg 6 %
Total Carbohydrates 22.3g 7 %
Dietary Fiber 0.1g < 1 %
Protein 2.9g 6 %
Sugars 13.8g
Vitamin A 2 %
Vitamin C < 1 %
Calcium 4 %
Iron 13 %
Thiamin 8 %
Niacin 9 %
Vitamin B6 6 %
Magnesium 11 %
Folate 13 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.