The reviewer gave this recipe 3 stars. This recipe averages a 3.6 star rating.
Reviewed: Oct. 26, 2006
Wonderful flavor but when I was making this recipe, the dough was way too soft to shape into a roll. I had to add a whole cup of flour before it was firm enought to shape.
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The reviewer gave this recipe 1 stars. This recipe averages a 3.6 star rating.
Reviewed: Dec. 22, 2005
I tried o make this recipe. The dough never got firm and when I tried to bake it, the cookies all melted so that you only had one big cookie sheet covered with dough. I had to try a different recipe. I would never use this recipe again!
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The reviewer gave this recipe 4 stars. This recipe averages a 3.6 star rating.
Reviewed: Jan. 17, 2004
We just love making cookies that have a wonderful flavor, and these are great!
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The reviewer gave this recipe 0 stars. This recipe averages a 3.6 star rating.
Reviewed: Oct. 16, 2002
This recipe turned out to be a sticky mess. In the morning, the dough was as soft as it was the night before. I followed it to a tee, and still it was a mess. Not sure I will try it again.
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Home Town: Kissimmee, Florida, USA

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