More Recipes Like Molasses Cookies IV - All Recipes
 
Photo of: Peanut Butter Molasses Cookies

Peanut Butter Molasses Cookies

Submitted by: Susan Kaman 
These peanut butter cookies stay nice and soft. They have an unusual spice cookie taste. 
Photo of: Grammy Burnham's Molasses Cookies

Grammy Burnham's Molasses Cookies

Submitted by: Hazel Fritz 
A batch of these soft cookies is always a yummy treat! 
Photo of: Soft Molasses Cookies IV

Soft Molasses Cookies IV

Submitted by: Kim 
This is my mothers molasses cookie recipe.. They are very good. A very old fashioned recipe, no one will ever guess the secret ingredient. For a fun variation, substitute maraschino cherries for the raisins. 
Photo of: Molasses Cookies II

Molasses Cookies II

Submitted by: Jan Badovinac 
Soft, easy molasses cookies. Great for kids to help make! 
Photo of: Soft Molasses Cookies V

Soft Molasses Cookies V

Submitted by: sal 
Celebrate the winter months with spicy and soft molasses cookies. Great for eating with a hot cup of coffee. 
Photo of: Crackle Top Molasses Cookies

Crackle Top Molasses Cookies

Submitted by: Laurie 
The molasses cookies from this recipe taste like gingersnaps thanks to the use of ginger, cinnamon, and cloves. 
Photo of: Soft Molasses Cookies I

Soft Molasses Cookies I

Submitted by: Rosina 
This is a soft molasses cookie from about 30 years ago. If do not like walnuts, substitute with raisins or other types of nuts. 
Photo of: Molasses Cookies III

Molasses Cookies III

Submitted by: Lois Winkler 
This is my son Ben's favorite cookie. For a tender tangier cookie use buttermilk in place of the milk. 
Photo of: Soft Molasses Cookies III

Soft Molasses Cookies III

Submitted by: Linda Chaffee 
This recipe is at least 175 years old. It has been in my family forever, it just gets handed down from one generation to the next. Makes good gingerbread men. 
Photo of: Old Fashioned Molasses Cookies

Old Fashioned Molasses Cookies

Submitted by: B M Schumaker 
A real old fashioned molasses cookie for you to sink your teeth into. These cookies are cut out into circles and each one has a decorative raisin in the middle. To make sour milk, just add 1 teaspoon of vinegar to a cup of milk and let it stand for 5 minutes. 
 
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