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Reviewed: Mar. 6, 2008

I didn't care for this cookie. The batter was runny and it was difficult to keep the bottoms from burning. I had to lower my oven's temperature and reduce cooking time. Also, they tasted bad, but it may not necessarily have to do with the recipe itself, maybe I just don't like molasses cookies.

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Reviewer:

erindreg

	Cooking Level: Expert Home Town: Higginsville, Missouri, USA Living In: Springfield, Missouri, USA
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Reviewed: Jun. 8, 2006

Great tangy, not-too-sweet, soft cookie. I doubled the spices and added cinnamon and it is just like a mini-ginger bread.

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Reviewer:

Tarabee


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Reviewed: Jan. 14, 2005

Excellent! I have tried many of molasses cookie recipes (because it is my son's Lewis's favorite cookie). This is the best so far.

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Reviewer:

Frankfort


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Molasses Cookies III

Reviewer:

erindreg

Reviewer:

Tarabee

Reviewer:

Frankfort