More Recipes Like Mojo Grilling Marinade

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Canary Island Red Mojo Sauce

Submitted by: amingermany

Originated in the Canary Islands, this sauce can be used to top potatoes, served with fresh bread rolls, or served with white gouda cheese or goat cheese cubes. This sauce, whether mild or spicy, is a delightful addition to any meal.

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Meat Marinade

Submitted by: Torrerizor

Home Town: Mcgregor, Minnesota, USA

Living In: Swanville, Minnesota, USA

This meat marinade has got to be the easiest, best tasting thing I've ever done to inexpensive cuts of beef, pork, or venison. As a newlywed, we cut all corners, but thanks to this recipe, not on taste!

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Whiskey Mojo Marinade

Submitted by: mikekey

Living In: Seattle, Washington, USA

The citrus and garlic, Caribbean marinade gets a slug of whiskey in this versatile version!

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Puerto Rican Garlic Marinade

Submitted by: FIVEBRIGS

Living In: San Diego, California, USA

This sauce/marinade goes well with any type of grilled meat. It gives lots of flavor, the longer the meat marinades, the more flavorful it will be.

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Chicken and Turkey Marinade

Submitted by: emmaxwell

This would be fun to do for your Thanksgiving turkey. Oregano, sage and thyme are mixed in with lemon juice, oil and soy sauce, along with a few other delicious ingredients. Just let your turkey marinate overnight in the fridge and then cook as usual.

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Best Steak Marinade in Existence

Submitted by: Kookie

Home Town: Dawson Creek, British Columbia, Canada

Living In: Red Deer, Alberta, Canada

What's the secret? Soy sauce, olive oil, lemon juice, Worcestershire sauce, garlic, and a few dried herbs. Now you know.

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Cerveza and Lime Marinade for Shrimp and Fish

Submitted by: CHEFMAN1965

Home Town: Sacramento, California, USA

Living In: Beaverton, Oregon, USA

Beer and tequila spike this marinade of onion, garlic, cilantro, jalapeno pepper, and lime juice to be used on fish and shrimp before grilling.

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Bowler Beef Marinade

Submitted by: Krista Bowler

This is a great marinade for different beef cuts. We use it on steaks that we want to grill. Has GREAT flavor and keeps meat tender and moist! Allow time to marinate for at least 6 hours.

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Teriyaki Marinade II

Submitted by: April

Soy sauce and garlic seasoned with Asian spices for chicken or beef.

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Spicy Cuban Mojo Chicken with Mango-Avocado Salsa

Submitted by: weekendchef

Home Town: Brooklyn, New York, USA

Living In: Coral Springs, Florida, USA

Garlic and cumin marinated chicken breasts are first seared, then finished in the oven. Once cooked, they are sprinkled with diced mango and avocado, and drizzled with a citrus reduction sauce. Every time I make it someone asks for the recipe.