Mojito Cream Puffs Recipe - Allrecipes.com
Mojito Cream Puffs Recipe
  • READY IN 35 mins

Mojito Cream Puffs

Recipe by  

"Here's an easy way to enjoy the flavor of your favorite cocktail....when it's served for dessert in a delicious puff pastry shell. Cheers!"

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Ingredients Edit and Save

Original recipe makes 6 servings Change Servings
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  • PREP

    35 mins
  • READY IN

    35 mins

Directions

  1. Grate 3 tablespoons zest and squeeze 1 tablespoon juice from the limes.
  2. Stir the sugar and 2 tablespoons lime zest in a small bowl.
  3. Stir the corn syrup and lime juice in a large bowl. Brush the tops of the pastry shells with the corn syrup mixture. Sprinkle with the sugar mixture.
  4. Stir the mint, rum and remaining lime zest into the remaining corn syrup mixture. Add the cream cheese and stir with a whisk until the mixture is smooth. Fold in the whipped topping.
  5. Spoon the whipped topping mixture into the pastry shells. Top with additional fresh mint leaves, grated lime zest and the pastry "tops".
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Nutrition

  • Calories
  • 388 kcal
  • 19%
  • Carbohydrates
  • 39.2 g
  • 13%
  • Cholesterol
  • 36 mg
  • 12%
  • Fat
  • 24.1 g
  • 37%
  • Fiber
  • 2.3 g
  • 9%
  • Protein
  • 6.4 g
  • 13%
  • Sodium
  • 324 mg
  • 13%

* Percent Daily Values are based on a 2,000 calorie diet.

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