Mock Oatmeal Recipe
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Mock Oatmeal

By: NUTRELLA 
"This is a warm and satisfying way to start the day - a nice change from bacon and eggs when you are on a low-carb diet. It may sound odd, but give it at try - it's actually yummy. This can also be made using maple extract."

This Kitchen Approved Recipe has an average star rating of 3.8 Rate/Review | Read Reviews (17)

Prep Time:
2 Min
Cook Time:
3 Min
Ready In:
5 Min

Servings  (Help)

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Original Recipe Yield 1 serving
 

Ingredients

  • 1/2 cup ricotta cheese
  • 1 tablespoon granular sucrolose sweetener (such as Splenda®)
  • 1 teaspoon vanilla extract

Directions

  1. In a cereal bowl, stir together the ricotta cheese, sweetener and vanilla. Cover with plastic wrap, and poke a hole to vent steam. Heat in the microwave oven for 2 to 3 minutes, until hot. Remove plastic wrap, stir and enjoy.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 189 | Total Fat: 9.7g | Cholesterol: 38mg Powered by ESHA Nutrient Database

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 view all reviews »  

The reviewer gave this recipe 4 stars. This recipe averages a 3.8 star rating.
Reviewed on Mar. 4, 2011 by NOSEYROSEY   view full review
Pretty darn good for something so simple. I am struggling through a lo carb diet and have yet...
The reviewer gave this recipe 4 stars. This recipe averages a 3.8 star rating.
Reviewed on Sep. 15, 2010 by RachelDZ   view full review
This was very good, but I changed it up a bit. I didn't like the creamy puddin-like...
The reviewer gave this recipe 4 stars. This recipe averages a 3.8 star rating.
Reviewed on Jan. 15, 2008 by cook in CALIF   view full review
You can also eat this cold...is a Phase 1 South Beach Diet dessert. I always add either...
The reviewer gave this recipe 4 stars. This recipe averages a 3.8 star rating.
Reviewed on Jun. 15, 2006 by jennyanne   view full review
I really like this idea, great for the mornings when you want something low carb but have no...
The reviewer gave this recipe 4 stars. This recipe averages a 3.8 star rating.
Reviewed on Dec. 15, 2007 by SnackyCakes   view full review
Wow, this is delicious...thanks! I added a touch of cinnamon too.
The reviewer gave this recipe 4 stars. This recipe averages a 3.8 star rating.
Reviewed on Apr. 9, 2012 by lisamarie78   view full review
I made this this morning, on a whim, just had some ricotta to use up...I used a packet of...
The reviewer gave this recipe 4 stars. This recipe averages a 3.8 star rating.
Reviewed on Sep. 7, 2011 by rtamarar   view full review
I tried this after making a lasagna and not wanting to waste the small amount of remaining...
The reviewer gave this recipe 2 stars. This recipe averages a 3.8 star rating.
Reviewed on Oct. 15, 2010 by Razz   view full review
Not awful by any means. But my family Decided to feed this mock oatmeal to the family dog....
The reviewer gave this recipe 5 stars. This recipe averages a 3.8 star rating.
Reviewed on Jul. 22, 2009 by angelluv   view full review
Really tasty, not sure if I'd compare it to oatmeal. Added cinnamon as suggested by another...
The reviewer gave this recipe 3 stars. This recipe averages a 3.8 star rating.
Reviewed on Mar. 15, 2008 by Scotdog Supporting Member (Click to learn more about Supporting Membership)  view full review
I love oatmeal but couldn't eat this.

 

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