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Mock Lobster

SUBMITTED BY: Joyful_Mamma  PHOTO BY: lovestohost Supporting Member (Click to learn more about Supporting Membership)

"Try this recipe for chicken that is marinated and grilled, dipped in butter and tastes amazingly like lobster. My Dad actually got this recipe from a friend of his, and it's too wonderful to keep it a secret! Serve with clarified butter for dipping. "
Mock Lobster Recipe
RECIPE RATING:
This recipe has been rated 51 times with an average star rating of 4.6
Read Reviews (42)
PREP TIME  10 Min
COOK TIME  30 Min
READY IN  3 Hrs 10 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1/2 cup soy sauce
  • 1/4 cup vegetable oil
  • 1 teaspoon garlic salt
  • 1/4 teaspoon black pepper
  • 1 tablespoon packed brown sugar
  • 1 teaspoon dry mustard powder
  • 2 teaspoons ground ginger
  • 1/2 cup pineapple juice
  • 6 skinless, boneless chicken breast halves

What to Drink?
Wine Chardonnay

DIRECTIONS

  1. In a saucepan, combine the soy sauce, oil, garlic salt, pepper, brown sugar, mustard powder, ginger and pineapple juice. Bring to a boil, stirring to dissolve the sugar. Boil for about 5 minutes, then remove from the heat and allow to cool completely. When cooled, place the chicken into a large resealable bag and pour the marinade over it. Press out as much air as you can, seal and refrigerate for at least 2 hours to marinate.
  2. Preheat a grill for medium-low heat. When hot, lightly oil the grate.
  3. Place the chicken on the grill and discard the marinade. Cook until chicken juices run clear, 20 to 25 minutes. Turn as needed to keep the chicken from burning.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.59 star rating.
Reviewed on Mar. 16, 2008 by bkeels 
This recipe was excellent! I think it is unrealistic to expect it to taste "just like"... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.59 star rating.
Reviewed on May 10, 2008 by funfastfish 
You have GOT to try this!!! The chicken is excellant - it sounds weird to did it into butter... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.59 star rating.
Reviewed on Apr. 9, 2009 by ONIOND 
My man fell in love with me all over again. I only had boneless skinless thighs, but they soak... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.59 star rating.
Reviewed on Apr. 18, 2008 by Barbara K 
We loved this chicken! It didn't REALLY taste like lobster, but the marinade was excellent,... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.59 star rating.
Reviewed on Mar. 18, 2008 by Robin 
I only gave it a 4 becasue I changed it but it is very good and will make this often. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.59 star rating.
Reviewed on Apr. 3, 2009 by bevvy38 
Oh my! Absolutely loved it! I prepared this yesterday for my family..hubby and grown... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.59 star rating.
Reviewed on Sep. 11, 2008 by Jenny 
This seemed to go over well, but no one seemed to think it was lobster or tasted anything like... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.59 star rating.
Reviewed on Jun. 30, 2008 by ChristyR 
I thought this chicken was excellent! It does have a similar taste and texture to lobster when... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.59 star rating.
Reviewed on May 19, 2008 by HZLNUT 
I followed this recipe exactly and it turned out WONDERFUL!!! And a couple of bites actually... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.59 star rating.
Reviewed on Jun. 4, 2009 by lovestohost 
This was FABULOUS! Now, as far as it tasting like lobster...it tasted like lobster kind of... MORE

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Recipe Submitter:

Cooking Level: Intermediate

Living In: Kissimmee, Florida, USA

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Nutritional Information
Mock Lobster

Servings Per Recipe: 6

Amount Per Serving

Calories: 247

  • Total Fat: 12.2g
  • Cholesterol: 67mg
  • Sodium: 1564mg
  • Total Carbs: 7.2g
  •     Dietary Fiber: 0.3g
  • Protein: 26.2g

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