Rated, reviewed, and ready to satisfy your sweet cravings.
Essential eats, sips, and tips for your next gathering.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $5!
See how Chef John makes an intensely flavorful gumbo.
Duck breasts get the pastrami-spice treatment in this main-dish "reuben."
See Chef John’s stovetop technique for making duck breasts “sous vide.”