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Mock Cherry Pie

By: Stephanie  
"Mock Cherry Pie is a New England tradition. My father and I attended a dinner party on Cape Cod one year and this pie was served. We have been looking for the recipe ever since and just found it. Now I am giving it to you!"

Rating: This weblink has been rated 10 times with an average star rating of 4.7 Read Reviews (10)

Rate/Review | 121 people have saved this

What to Drink?

Hot Non-Alcoholic Coffee
 

Servings  (Help)

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Original Recipe Yield 6 to 8 servings
 

Ingredients

  • 1 1/2 cups cranberries
  • 1 1/2 cups raisins
  • 1 1/2 cups white sugar
  • 1 cup water
  • 1 tablespoon all-purpose flour
  • 1 tablespoon butter
  • 1 1/2 teaspoons vanilla extract
  • 1 recipe pastry for a 9 inch double crust pie

Directions

  1. Preheat oven to 450 degrees F (230 degrees C).
  2. In a saucepan over medium heat, combine the cranberries, raisins, sugar, water and flour. Cook until cranberries open and mixture thickens. Allow to cool and stir in butter and vanilla.
  3. Pour into prepared pie crust and cover with top crust.
  4. Cut slits in top crust and bake for 10 minutes. Lower heat to 350 degrees F (175 degrees C) and bake for 35 minutes longer or until crust is golden brown.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 552 | Total Fat: 18.9g | Cholesterol: 4mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 24, 2006 by Baricat 
Awesome recipe concept! If you have a tough time finding canned TART cherries (or worse yet,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 16, 2003 by JEFFSOMOGYI 
Surprisingly good! I don't like cranberries OR rasins (I made the pie for my mom) but I tried... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 6, 2003 by Jenny PBJ 
I made the filling from this recipe and used it between two layers of banana oatmeal cookie... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 28, 2006 by GINAGINA 
This recipe is incredible! I took the advice of another reviewer and skipped the vanilla... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 9, 2004 by JENSPIN 
I love cranberries, so it's no surprise that I enjoyed this pie. I made it for a crowd, and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 23, 2009 by tvlgbird@aol.com 
This recipe turned out great, very similar to the one I had years ago. I added 1/2 cup of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 6, 2008 by IrishGrammy5 
I am so happy to find this recipe!!! My grandmother used to make this every Thanksgiving. I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 7, 2008 by tinkerbell1973 
is that fresh cranberries or dried cranberries? MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 9, 2007 by summer_lover 
These were good...very sweet with all those raisins and all that sugar (and I even reduced... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 9, 2007 by MissHome 
Call this Cranberry-Raisin Pie and you'll get alot more people trying it! We're a family of... MORE

 
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