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Mochiko Chicken Wings

Submitted by: Mama Smith

Asian flavors are fused into the chicken with an overnight marinade. When fried, the batter turns crispy and savory.

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Mochiko Asian Fried Chicken

Submitted by: CookWilliam

Home Town: San Francisco, California, USA

Living In: Millbrae, California, USA

Chicken is marinated with classic Chinese ingredients then dredged and fried for something divine.

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Cocoa Fried Chicken

Submitted by: Roddy Pattison

The unsweetened cocoa lends a darker flavor and color to every day fried chicken.

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Seasoned chicken breasts marinated in Italian-style salad dressing, then sauteed. Only four ingredients make a ferociously simple and tasty dish! Great tasting Italian chicken. Prego! Serve with noodles or rice, if desired.

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Chicken Scampi II

Submitted by: CYNDEE1942

Sauteed chicken strips infused with lemon, garlic and herbs.

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The Easiest Blackened Chicken

Submitted by: Andrea Wilcox

Chicken breasts simmered in Worcestershire sauce and a hearty dose of ground black pepper for extra heat.

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Chicken Breasts with Lime Sauce

Submitted by: SMLUCY

Thin, breaded chicken breasts topped with a flavorful lime-butter sauce. Pounding the breasts doesn't take long and the resulting tender chicken is worth it.

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