Allrecipes home
bookmark
 

Mocha Icing

SUBMITTED BY: Carol PHOTO BY: tat2whttrsh

"This is an old recipe I have for Mocha Icing. I hope you like it. The recipe makes enough for one 8 inch layer cake."
Original recipe yield 2 cups

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 1/3 cup unsweetened cocoa powder
  • 1/3 cup strong, hot, brewed coffee
  • 3 cups confectioners' sugar
  • 1/3 cup melted butter
  • 1/8 teaspoon salt
  • 1 teaspoon vanilla extract
  • 1/4 cup chopped walnuts (optional)

DIRECTIONS

  1. Combine coffee and cocoa in small bowl of electric mixer. Beat until blended. Add sugar, butter or margarine, salt, and vanilla. Beat until blended. Scrape bowl, and beat icing until it has a spreading consistency.
  2. Frost the cake, and sprinkle with chopped walnuts if desired.
ADVERTISEMENT

REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 29, 2004 by Miss Marie
Delicious! Reminded me a bit of Terimasu! I did, however, make a few alterations! 1) I used... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 22, 2002 by JSCHMAND
This icing is DELICIOUS and especially good on brownies. Make sure the coffee is strong and hot. MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 13, 2007 by JENNYPENNY1
This recipe was ok, the flavor was good, but it was not what I would call "icing". It was... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 5, 2007 by LYK2RYD
Great recipe! Nice consistency as well as flavor. I was able to ice a round layer cake with... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 12, 2006 by buttonmoon
wonderful! i put everything in the blender, wizzed it up and wacked it on chocolate cake 2... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 25, 2006 by Sherry C.
This is absolutely the best chocolate icing I've ever made. The added butter makes the icing... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 27, 2006 by faust4ever
Very good recipe! I didn't change a thing, and it turned out wonderful. I iced a 9 x 13... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 1, 2008 by mocho
This is an excellent and easy recipe. I used it as a glaze on my husband's birthday cake. It... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 22, 2007 by tubeater
used 2 1/2 cups sugar instead of 3. very good! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 18, 2007 by hammerthumbs
Delicious! Sweet and coffee-licious! This was very easy and quick to make and it was perfect... MORE


 
ADVERTISEMENT