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Mocha Ice Cream

SUBMITTED BY: Dick McCarty 

"Dick McCarty of Lake Havasu City, Arizona shares a recipe for chocolate ice cream that he's enjoyed for over 40 years. 'Coffee really enhances the flavor,' he assures."
RECIPE RATING:
This recipe has been rated 18 times with an average star rating of 4.8
Read Reviews (16)
PREP TIME  35 Min
READY IN  35 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS

  • 2 1/4 cups sugar
  • 3/4 cup baking cocoa
  • 1/3 cup all-purpose flour
  • 1 tablespoon instant coffee granules
  • Dash salt
  • 3 cups milk
  • 4 eggs, beaten
  • 4 cups half-and-half cream
  • 2 cups heavy whipping cream
  • 3 tablespoons vanilla extract

DIRECTIONS

  1. In a large heavy saucepan, combine the sugar, cocoa, flour, coffee and salt. Gradually add milk and eggs; stir until smooth. Cook and stir over medium-low heat until mixture is thick enough to coat a metal spoon and reaches 160 degrees F, about 15 minutes. Refrigerate until chilled. Stir in the remaining in the remaining ingredients. Fill ice cream freezer cylinder two-thirds full; freeze according to manufacturer's instructions. Refrigerate remaining mixture until ready to freeze. Remove from the freezer 10 minutes before serving.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.83 star rating.
Reviewed on jul. 30, 2008 by amberdawn183 
SOOOOO GOOOOD! Loved it! this recipe makes a lot of ice cream so if you have a little ice... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.83 star rating.
Reviewed on feb. 24, 2007 by BARB326 
This was so good! Followed the recipe exactly. Topped with Sues Hot Fudge sauce. Awesome! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.83 star rating.
Reviewed on aug. 4, 2008 by Tripthatgirl 
This is fantastic Ice Cream. The first time I cut the recipe in half but since then I make the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.83 star rating.
Reviewed on nov. 25, 2008 by jonkim92 
This is fantastic! I cooked up the mixture a day ahead and just stored in the fridge until I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.83 star rating.
Reviewed on jun. 19, 2008 by SunnyByrd 
Really good. I added mini semisweet chips to this. Next time, I think I'll also add more... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.83 star rating.
Reviewed on may 12, 2008 by MELANIE95 
Excellent ~ wonderful ~ creamy ~ delicious! MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.83 star rating.
Reviewed on may 28, 2008 by Kris 
This was our first attempt at homemade ice cream in several years, and the whole family loves... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.83 star rating.
Reviewed on oct. 12, 2007 by BOC2638 
I just finished making this ice cream, it is outstanding, this best chocolate I have ever... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.83 star rating.
Reviewed on mar. 9, 2009 by Solee's mama 
this recipe was great. Only thing I would do differently is add more coffee. I even used... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.83 star rating.
Reviewed on oct. 1, 2008 by Kaitlin 
Excellent! I added about 3 tablespoons of coffee instead of 1 and it made it perfect! MORE

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