Mocha Nut Fudge

Submitted by: Brandy LaFountain 
I was lucky enough to inherit my grandmother's cookbook collection along with all of her recipe notations. This fudgy candy earned high marks. --Brandy LaFountain, Marion, Michigan 

Photo of: Mocha Fudge Cake

Mocha Fudge Cake

Submitted by: Arlene 
A moist, yummy cake that is great for get-togethers. 

Photo of: Tofu Fudge Mocha Bars

Tofu Fudge Mocha Bars

Submitted by: Ellen Fitzpatrick 
Coffee, cocoa and tofu are mixed into a batter with safflower oil, whole wheat flour, vanilla and sugar. They bake into rich, delicious bars. 

Old Fashioned Fudge

Submitted by: JAYJOSE 
This recipe is for the good fudge. The one without nuts or creams. This fudge doesn't use any shortcuts either, so use a candy thermometer for best results. 

Photo of: Marian's Fudge

Marian's Fudge

Submitted by: MTOUK 
Unsweetened chocolate, milk and sugar are the key ingredients in this traditional fudge. 

Chocolate Sour Cream Fudge

Submitted by: DMCVAY 
This fudge recipe is made with sour cream which gives the candy a pleasant tang. Whenever I sell it at our local Christmas bazaar I never have any left! 

Photo of: Remarkable Fudge

Remarkable Fudge

Submitted by: Chris Milliron 
This fudge always comes out great. 

Photo of: Elisa's Famous Fudge

Elisa's Famous Fudge

Submitted by: Elisa 
No candy thermometer required for this fudge with butterscotch chips, chocolate chips, marshmallow creme and nuts. 

Photo of: Baked Fudge

Baked Fudge

Submitted by: BLUEANGEL 
A sweet gooey mixture of sugar, flour, cocoa, eggs, butter, vanilla and pecans becomes an irresistible panful of baked rich sweetness. 

Photo of: Chocolate Walnut Fudge

Chocolate Walnut Fudge

Submitted by: LEEMA 
Marshmallows, chocolate chips and evaporated milk are the signature ingredients in this chocolate fudge with walnuts. 
 
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