Moab Chowder Recipe Reviews - Allrecipes.com (Pg. 1)
Photo by BigShotsMom
Reviewed: Mar. 25, 2013
Well, it lived up to its description "Quick, warm, cheap and very filling." There is too much macaroni for the amount of liquid and the clam flavor gets lost. I even replaced the chicken broth with clam juice. The only flavors that come through are tomato and chili. I'm sorry, but we will not be having this again.
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Photo by BigShotsMom

Cooking Level: Expert

Home Town: Long Island, New York, USA
Living In: Long Beach, New York, USA


 
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