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"Crusty French bread is split and topped with a creamy, cheesy tomato sauce and baked until hot." — Campbell's Kitchen
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1 loaf French bread, cut in half lengthwise
1 (11 ounce) can Campbell's® Condensed Tomato Bisque Soup
1 cup shredded sharp Cheddar cheese
1 cup shredded Monterey Jack cheese
1 cup chopped green onion
1 teaspoon garlic powder
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