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M'm! M'm! Good!® Tomato Cheese Bread

SUBMITTED BY: Campbell's Kitchen

"Crusty French bread is split and topped with a creamy, cheesy tomato sauce and baked until hot."
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COOK TIME  20 Min
READY IN  20 Min

SERVINGS

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Servings
 

INGREDIENTS

  • 1 loaf French bread, cut in half lengthwise
  • 1 (11 ounce) can Campbell's® Condensed Tomato Bisque Soup
  • 1 cup shredded sharp Cheddar cheese
  • 1 cup shredded Monterey Jack cheese
  • 1 cup chopped green onion
  • 1 teaspoon garlic powder

DIRECTIONS

  1. Place bread halves on baking sheet. Bake at 400 degrees F for 5 minutes.
  2. Mix soup, cheeses, onions and garlic powder. Spread soup mixture over bread to within 1/4-inch of edges.
  3. Bake 5 minutes or until cheese melts. Cut into slices.

 
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