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Photo of: Pasta with Gorgonzola and Sweet Onion

Pasta with Gorgonzola and Sweet Onion

Submitted by: Lisa
This is an unusual but incredibly tasty pasta dish! Caramelized sweet onions, balsamic vinegar and gorgonzola, mixed with hot cooked spaghetti. 
Photo of: Pasta e Olio

Pasta e Olio

Submitted by: Holly
In just a matter of minutes you can whip up this simply splendid dish of pasta and olive oil, heady with garlic and seasoned with parsley and red pepper flakes. Finish with a generous coating of melted butter and serve warm. 

Pasta with Blue Cheese and Walnuts

Submitted by: Nancy
Toss hot pasta with chopped walnuts sauteed with garlic and a handful of crumbled blue cheese for a rich and pungent dish with a very interesting crunch. 
Photo of: Rich Pasta for the Poor Kitchen

Rich Pasta for the Poor Kitchen

Submitted by: VAMPYRELADY
A quick, simple pasta tossed with butter, parsley, and Parmesan cheese means you probably won't even have to go to the store! Try adding summer vine-ripened tomatoes for extra fresh flavor and flair. 

Pasta Basico

Submitted by: Virginia Ann
Garlic, thyme and fresh tomatoes and olive oil are tossed with spaghetti. Topped with grated cheese, this dish is simple and savory. 
Photo of: Malaysian Chinese Style Pasta

Malaysian Chinese Style Pasta

Submitted by: Serena Liew
Living In: Kota Kinabalu, Sabah, Malaysia
This recipe is an ideal way to stir-fry pasta in Malaysian Chinese style. A bit hot and spicy! 

Eggs and Spaghetti

Submitted by: pkelley
Simple yet pleasing, eggs fried in butter and seasoned with garlic powder, pepper, onion and rosemary are mixed with hot pasta to make a terrific meal for one. A dusting of grated Parmesan and black pepper would be a perfect finish. 
Photo of: Calabrese Style Spaghetti

Calabrese Style Spaghetti

Submitted by: Paula Cortese
Noodles with garlic, butter and grated Italian cheese. Serve with crunchy bread sticks and salad, if desired. 

Peter's Pasta al' Tonno

Submitted by: Peter
Turned canned tuna into a quick and delicious pasta sauce. Combine tuna with an earthy saute of onions and garlic, cook briefly, toss with hot pasta and chopped parsley, then dust with Parmesan cheese to finish the dish. 

Laurie's Cheesy Tomato Pasta

Submitted by: Laurie Anderson
A creamy pasta dish with many different delicious flavors. Serve with garlic bread and a green salad, if desired. 
 
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