More Recipes Like Mixture for Meatballs, Meatloaf or Burgers

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Best Barbequed Burgers

Submitted by: BRANDY JANE

Grill up these hearty, moist burgers at your next party on the patio!

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Southern Burgers

Submitted by: Wayne

Ground beef is mixed with egg, bread crumbs, prepared mustard, and Worcestershire sauce, formed into patties, seasoned with salt, pepper, and garlic salt, then sauteed for 10 to 15 minutes.

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LaMama Raisin Burgers

Submitted by: Chef LaMama

Living In: Bronx, New York, USA

A good way to spruce up the old hamburger for the family, with great flavor! For a cheese burger, I suggest either muenster, or provolone cheese to complete the taste.

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Glazed Meatloaf I

Submitted by: Delia Martinez

Ground beef meatloaf is made with egg, bread, and onions, then topped with a sweet and sour glaze, and baked.

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Basil Burgers

Submitted by: EmmaandAvasmom

Home Town: Santa Maria, California, USA

If you like basil, this is a great way to spice up a normal burger in no time!

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Mom's Meatballs

Submitted by: Dorothy Smith

In El Dorado, Arkansas, Dorothy Smith bakes a large batch of moist meatballs that are tender and flavorful. Serve some for dinner and freeze the extras for the two tasty recipes that follow.

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Hidden Secret Burgers

Submitted by: gothlingbecka

Spicy beef burgers, which reveal a hidden centre of melted cheese, jalapenos, and peppers!

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This is a great, easy burger recipe. The ground beef is combined with green chile peppers and beef bouillon. This makes them very moist and flavorful. Serve on hamburger buns with your favorite fixings.

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Horseradish Burgers

Submitted by: WENDEE_H

Grilled beef burgers are topped with distinctive Muenster cheese, and served with a zesty horseradish steak sauce mixture.

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Garlic and Onion Burgers

Submitted by: Jeff

A few hours before grilling, ground beef is mixed with Worcestershire, garlic, onion and Italian seasoning, and then the mixture is chilled until ready to form into patties for the grill. Makes six, moist and flavorful burgers.