Jun 20, 2011
I thought this tasted okay. I had lite chocolate syrup so I used that. I did not have white chocoate syrup, but I had bakers real white chocolate and used 1/2 square of that. I had not thought to combine the two flavors in one drink, so that was pretty interesting. The downside was it seemed like quite a bit of milk, just from looking at the recipe, compared to coffee. Although, it tasted fine, the end result made it taste to me more like mixed chocolate hot flavored milk than a coffee drink.
—Blender Woman
