Mix-Easy Oatmeal-Raisin Cookies Recipe
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Mix-Easy Oatmeal-Raisin Cookies

By: Betty Crocker® 
"Get a jump-start on delicious homemade oatmeal cookies with Betty Crocker® cake mix."

This Kitchen Approved Recipe has an average star rating of 4.7 Rate/Review | Read Reviews (23)

Prep Time:
1 Hr
Ready In:
1 Hr

Servings  (Help)

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Original Recipe Yield 6 dozen cookies
 

Ingredients

  • 1 (18.25 ounce) package Betty Crocker® SuperMoist® yellow cake mix
  • 1/2 cup packed brown sugar
  • 1/2 cup butter or margarine, softened
  • 1/2 cup shortening
  • 1/4 cup water
  • 1 1/2 teaspoons ground cinnamon
  • 1 egg
  • 2 cups quick-cooking or old-fashioned oats
  • 1 cup raisins or chopped dates
  • 1/2 cup chopped nuts, if desired

Directions

  1. Heat oven to 375 degrees F. In large bowl, beat cake mix, brown sugar, butter, shortening, water, cinnamon and egg with electric mixer on medium speed 1 minute until smooth. With spoon, stir in oats, raisins and nuts.
  2. Drop dough by teaspoonfuls about 2 inches apart onto ungreased cookie sheets.
  3. Bake 10 to 12 minutes (centers will be soft). Cool 1 minute; remove from cookie sheets.

Footnotes

  • High Altitude (3500-6500 ft):
  • Bake 12 to 14 minutes.
  • How-To:
  • A spring-handled ice cream scoop works well for dropping dough onto a cookie sheet.
  • 2008 © and ®/TM of General Mills

Nutritional Information open nutritional information

Amount Per Serving  Calories: 81 | Total Fat: 4g | Cholesterol: 6mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Sep. 5, 2008 by karin   view full review
Not only were these easy, but the cookies were very very good. They stayed moist over until...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Oct. 7, 2008 by JODIERAMSEY   view full review
Definitely the easiest and best tasting oatmeal raisin cookies I've ever made. I was reluctant...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Aug. 26, 2008 by Micki McKinzie   view full review
WOW! These are probably the best oatmeal raisin cookies we have ever had. We added an extra...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Sep. 6, 2008 by swimminash   view full review
Oh my gosh, these were amazingly delicious and so easy. I didn't change a thing and they were...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Apr. 3, 2009 by Sarah Jo   view full review
These come together so easily. I added another 1/2 c. of raisins and 1 tsp. of vanilla. I did...
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed on Dec. 11, 2008 by HOOKEDONJESUS   view full review
You'd never know that these were made from a cake mix. Flavor is fantastic, but I wonder if...
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed on Oct. 27, 2008 by Carlin20874   view full review
This was very easy to make and I followed the directions exactly. These cookies were good but...
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed on Dec. 18, 2008 by Amanda Taylor   view full review
Followed the recipe exactly. They are nice and chewy, but I definitely recommend an extra tsp...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Nov. 30, 2008 by ladyblue999   view full review
Excellent recipe. Using the cake mix, rather than flour, salt, etc., makes all the difference!
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Nov. 29, 2008 by Migs   view full review
Fabulous idea this is my second time cooking these in 2 weeks. My roommate ate them all in a...

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