Mistakenly Zesty Pork Chops Recipe
Add a photo
1 of 1 Photo

Mistakenly Zesty Pork Chops

By: BOOKCHICKADEE  
"Yes, the title says it all! This recipe was created by mistake. While using another recipe as a guide, I made the mistake of using cocktail sauce instead of chili sauce. Well, this was the best darn mistake I have ever made. These pork chops had the most wonderful zip to them! Mistakes like this should happen more often!"

Rating: This weblink has been rated 16 times with an average star rating of 4.1 Read Reviews (13)

Rate/Review | 759 people have saved this

Prep Time:
15 Min
Cook Time:
1 Hr
Ready In:
4 Hrs 15 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 4 servings
 

Ingredients

  • 1 cup soy sauce
  • 3/4 cup water
  • 1/2 cup brown sugar
  • 1 tablespoon honey
  • 1 dash lemon juice
  • 4 pork chops
  •  
  • 1 cup ketchup
  • 1/2 cup cocktail sauce
  • 1/4 cup brown sugar
  • 2 tablespoons water
  • 1 1/2 teaspoons ground dry mustard

Directions

  1. In a saucepan over medium heat, mix the soy sauce, water, brown sugar, honey, and lemon juice. Bring to a boil, remove from heat, and cool.
  2. Place the pork chops in a large, resealable plastic bag. Pour the soy sauce mixture into the bag, seal, and marinate in the refrigerator for 3 to 6 hours.
  3. Preheat oven to 350 degrees F (175 degrees C).
  4. Drain the pork chops, and discard remaining marinade. Arrange the pork chops in a baking dish, cover, and bake 30 minutes in the preheated oven.
  5. In a bowl, blend the ketchup, cocktail sauce, brown sugar, water, and mustard. Pour over the pork chops, and continue baking 30 minutes, to an internal temperature of 160 degrees F (70 degrees C).

Nutritional Information open nutritional information

Amount Per Serving  Calories: 408 | Total Fat: 5.6g | Cholesterol: 35mg

ADVERTISEMENT

 view all reviews »

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 1, 2005 by SummerRain 
Wow...this was really delicious!!! It was so full of flavour, the right amount of spicy and... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 15, 2004 by Bobbie Kaye 
Yes, this was a mistake, but not one made for the good. My advise is... follow the orginal... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 3, 2008 by LADYSLEW 
I enjoyed the recipe as is, and for my taste I think that using sweet chili sauce instead of... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 13, 2006 by DELTAQUEEN50 
I thought this was very good. The cocktail sauce I used has a strong horseradish base, and I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 9, 2009 by vickie 
Easy to make, tastes great, family favorite. Be sure to bake in shallow pan so chops will get... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 12, 2006 by BABIDOLL02 
Fantastic! And I am not a pork chop eater. So easy and all ingredients are staples in my... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 14, 2006 by Cacki 
Excellent recipe, with a little change. I used chili sauce, ketchup with Tabasco sauce and... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 19, 2004 by ABG1 
I thought the cocktail sauce added a nice flavor. My husband even said I could make it again... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 7, 2009 by kitchengoddess 
I made this exactly as written and it was wonderful! I tried it again in my slow cooker and... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 8, 2009 by see a catt 
I decided to try this recipe at the last minute and didn't have 3+ hours to marinade. After... MORE

 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?