More Recipes Like Missy's Candied Walnut Gorgonzola Salad

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Orange, Walnut, Gorgonzola and Mixed Greens Salad with Fresh Citrus Vinaigrette

Submitted by: FAITHFUL96

A tasty summer salad made with fresh oranges, red onions, glazed walnuts, and Gorgonzola cheese, then topped with a homemade citrus vinaigrette! Easy and delicious!

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Candied Walnut Salad with Walnut Vinaigrette

Submitted by: Doppio Sous

Home Town: San Diego, California, USA

Living In: Champaign, Illinois, USA

Sweet, nutty, and herbally aromatic, this vinaigrette compliments a wide variety of dishes, and is easy to make! The sugared walnuts, nut oils, and fresh herbs dramatically open the palate for roasted meats, crisp wines, and full-bodied fare. It is a great herald for spring!

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Gorgonzola Cheese Salad

Submitted by: PIPPYMOE

Living In: Glen Carbon, Illinois, USA

The distinctive flavor of Gorgonzola cheese asserts itself boldly in a creamy dressing tossed with leaf lettuce, walnuts, and diced avocado.

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Blueberry Walnut Salad

Submitted by: MARASADIE

An easy, yummy salad, perfect for any season, with berries, nuts, and greens. For an entree add chicken, diced apples, and diced green onions!

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Wonderful Raspberry Walnut Dinner Salad

Submitted by: Haley

This delicious salad boasts a colorful lettuce mixture topped with cranberries, sunflower seeds, plum tomatoes and avocado, all liberally coated with raspberry walnut vinaigrette.

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Nutty Strawberry Salad

Submitted by: LILBUGGER71

This is a sweet tasting salad that is perfect for spring and summer outings.

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Spinach and Hazelnut Salad with Strawberry Balsamic Vinaigrette

Submitted by: UNCLEBEN1980

Spinach and romaine lettuce combine with chopped hazelnuts, juicy golden raisins, red onion, creamy avocado slices, and mini shredded wheat cereal biscuits. The delicious dressing features sugar-free strawberry preserves, aged balsamic vinegar, and extra-virgin olive oil.

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Apple Walnut Salad with Cranberry Vinaigrette

Submitted by: Barrett

This salad contains lots of greens and sliced Red Delicious apples with a sprinkling of toasted almonds. But the dressing is a bit fancier. Cranberries, onions, sugar, and mustard are pureed in the blender with balsamic vinegar and oil, then added to the salad so that it perfectly coats every leaf of lettuce and slice of apple.