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The reviewer gave this recipe 4 stars. This recipe averages a 3.4 star rating.
Reviewed: Feb. 6, 2008
This is a QUICK recipe for nights when you don't feel like cooking! My husband loved it. I left out the peppers since I didn't have any, but it was still delicious and creamy.
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Reviewer:

christy
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The reviewer gave this recipe 3 stars. This recipe averages a 3.4 star rating.
Reviewed: Jul. 10, 2007
I used this recipe, but I substitued the salt for garlic salt. People could not get enough of it.
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1 user found this review helpful

Reviewer:

CynamonP
Cooking Level: Intermediate
Living In: Clymer, Pennsylvania, USA
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The reviewer gave this recipe 3 stars. This recipe averages a 3.4 star rating.
Reviewed: Jan. 7, 2006
It was great ,but like the other review said it was spicy. I also added more cheese... but I really thought that the taste had too much going on.
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4 users found this review helpful

Reviewer:

DEADEA6
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The reviewer gave this recipe 4 stars. This recipe averages a 3.4 star rating.
Reviewed: Jul. 3, 2003
Very easy and great recipe. A little bit spicy so next time I'll use 1/2 tablespoon of pepper.
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8 users found this review helpful

Reviewer:

DFINCH
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