Miss May's Tuna Casserole Recipe

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Reviews More Reviews

Most Helpful Positive Review

Jul 03, 2003

Very easy and great recipe. A little bit spicy so next time I'll use 1/2 tablespoon of pepper.

—DFINCH

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Most Helpful Critical Review

Jul 10, 2007

I used this recipe, but I substitued the salt for garlic salt. People could not get enough of it.

—Cynashuggie

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16 Ratings

Apr 02, 2009

This was quick and easy to make. I used canned chicken instead of tuna and a blend of cheddar cheese and mozzarella and it was excellent, everyone loved it. It is very spicy but we love spicy food. If you don't like a lot of black pepper you should cut the amount in half.

—lele

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Nov 04, 2009

This is a QUICK recipe for nights when you don't feel like cooking! My husband loved it. I left out the peppers since I didn't have any, but it was still delicious and creamy.

—christy

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Jan 07, 2006

It was great ,but like the other review said it was spicy. I also added more cheese... but I really thought that the taste had too much going on.

—DEADEA6

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Feb 28, 2011

Great tuna casserole recipe! The kids loved it and ate it all up!

—Cathy's Kitchen

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Oct 28, 2010

Very goos recipe, I used half the pepper and added some garlic. I did not have green peppers so I just used a 1/2 cup of onions. I also mixed some cheese in with the tuna. I used half the liquid and the same the same amount of meat and it came out Delicious and rich :-)

—rmjoyner4635

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May 31, 2011

My husband's favorite meal is tuna casserole (I don't like it) so he tried this and gave it 3 stars. I cut back on the salt and pepper (because 1 tbsp. seemed like a lot) and he still commented that it was too spicy. My son tried it and then had leftovers from the other night. With the exception of cutting back on the salt/pepper, I made the recipe as printed. I will go back to using my regular recipe for tuna casserole.

—jabberwokky

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Nutrition

Calories
492 kcal
25%

Carbohydrates
45 g
15%

Cholesterol
101 mg
34%

Fat
18.2 g
28%

Fiber
2.1 g
8%

Protein
35.9 g
72%

Sodium
2083 mg
83%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Miss May's Tuna Casserole

Serving Size: 1/7 of a recipe
Servings Per Recipe: 7
Amount Per Serving
Calories: 492
Calories from Fat: 164

% Daily Value *
Total Fat 18.2g 28 %
Saturated Fat 8.7g 44 %
Cholesterol 101mg 34 %
Sodium 2083mg 83 %
Potassium 495mg 14 %
Total Carbohydrates 45g 15 %
Dietary Fiber 2.1g 8 %
Protein 35.9g 72 %
Sugars 4.5g
Vitamin A 13 %
Vitamin C 11 %
Calcium 34 %
Iron 43 %
Thiamin 59 %
Niacin 161 %
Vitamin B6 27 %
Magnesium 24 %
Folate 68 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.