BEST EVER--However, I added mild italian turkey sausage (3 links) to the lasagna, frying it up first in olive oil until just about cooked. Also, soaked the lasagna noodles about 10 minutes in hot water before using. Sprinkled just a touch of italian seasoning to the top, although I don't think it needed it or made a difference. I cooked this in a 5th wheel oven, so not sure if that makes a difference (it's small!) and cooked at 350 for about half an hour. Ate some after about 10 minutes of cooling in oven and was PERFECT!!! I put it back in on 350 to keep it warm and it burned the top and now it's not perfect. :(
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BEST EVER--However, I added mild italian turkey sausage (3 links) to the lasagna, frying it up...