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READY IN 20 mins

Minute Tomato Soup with Tortellini

Read Reviews (74)

"I whipped this delicious soup up on a chilly day when a friend and I both craved our favorite cold weather combo, grilled cheese sandwiches and tomato soup. Although it only takes a minute to throw together, this soup tastes anything but ordinary. Enjoy! The tortellini is actually half of a 9 ounce package." — STACEYO

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Original recipe makes 4 servings Change Servings

2 (10.75 ounce) cans condensed tomato soup
1 teaspoon dried oregano
1 tablespoon dried basil

1 teaspoon dried parsley
3/4 teaspoon ground black pepper
4 1/2 ounces fresh tortellini pasta

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Directions

Prepare soup in a medium saucepan according to package directions. Add the oregano, basil, parsley and ground black pepper, stirring well, over medium heat. Simmer for 5 minutes, reduce heat to low and add the tortellini. Continue to simmer for 5 more minutes, or until tortellini is cooked.

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Reviews More Reviews

Most Helpful Positive Review

May 12, 2006

This got a 4 because it was so easy, but I did have to make modifications to this recipe. I altered the recipe to my own tastes/servings as follows: 1 10 0z can tomato soup 1 14 oz can diced tomatoes 1 1/2 soup cans of chicken broth *kept seasonings same but added garlic powder and onion powder* 1/2 pkg cheese tortellini this was so good. chicken broth i think makes a difference - also using tomatoes in it gives it more texture.

—megs

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Most Helpful Critical Review

Dec 11, 2003

I would leave out the herbs and just add tortellini to the soup. Herbs in the tomato soup just didn't mesh well at all. Tasted like a very watered down flavorless tomato sauce.

—GCCBAKER

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80 Ratings

Jan 22, 2003

We loved it.. but, I think where it calls for a tablespoon it meant a teaspoon.. :-)

—DEBDEBTIG

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Jan 22, 2003

This was a very good soup. I'm not much of a tomato soup eater but, this didn't taste anything like I was expecting. It was more of an italian tasting soup with all of the spices that you put in. My fiance & I topped this off with some grated parmesean cheese and it was a very nice addition. Very yummy & super quick & easy to make.

—LES09

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Dec 11, 2003

I thoroughly enjoy this soup and make it often! I use the dry tortellini by Barilla which is inexpensive, tasty and doesn't expire quickly like the refrigerated kind. I have had better luck boiling the tortellini as directed on the package and then adding it to the soup when it's cooked. I also enjoy it with some fresh grated cheese on top. Thanks so much for this recipe!

—SHANWATSON

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Feb 19, 2003

This was one of the fastest, easiest and tastiest recipies I've used in a while. If the tortellini isn't left in for too long, it tastes wonderful. If you aren't big on spices, it also tastes fine without. I cooked this for about 35 people in my hall for lunch and everyone loved it, and someone else made it another day too. I highly reccommend this.

—HERMIONEROSE

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Jan 18, 2003

This is now my favorite thing to cook. My mom asks me to cook this about once a month. It's quickly become "my signature dish." Thanks so much! I refer everyone to this site.

—COOKKEL

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Dec 11, 2003

The kids loved this! It was very easy and actually pretty good. I used dried tortellini and boiled it in water for about 8 minutes before adding to the soup.

—RAAMOM

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Nutrition

Calories
178 kcal
9%

Carbohydrates
31.2 g
10%

Cholesterol
7 mg
2%

Fat
4.4 g
7%

Fiber
1.9 g
7%

Protein
6 g
12%

Sodium
925 mg
37%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Minute Tomato Soup with Tortellini

Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories: 178
Calories from Fat: 40

% Daily Value *
Total Fat 4.4g 7 %
Saturated Fat 1.7g 8 %
Cholesterol 7mg 2 %
Sodium 925mg 37 %
** Potassium 374mg 10 %
Total Carbohydrates 31.2g 10 %
Dietary Fiber 1.9g 7 %
Protein 6g 12 %
Sugars 10.9g
Vitamin A 23 %
Vitamin C 137 %
Calcium 11 %
Iron 34 %
** Thiamin 11 %
** Niacin 18 %
** Vitamin B6 11 %
** Magnesium 6 %
** Folate 13 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.