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Photo of: Creamed Peas

Creamed Peas

Submitted by: Imogene Hutton
Provided by: Taste of Home
'I CAN still taste these wonderful peas in Mama's delicious white sauce. Our food was pretty plain during the week, so I thought this white sauce made the peas 'extra fancy' and fitting for a Sunday meal.' 

Photo of: MInty Orzo and Peas

MInty Orzo and Peas

Submitted by: Kristen Dunphy
Provided by: Taste of Home
My grandmother used to serve this side dish along with roast leg of lamb. With its fresh mint taste, it also makes a nice salad served chilled. It's simple but delicious. -Kristen Dunphy of Haverhill, Massachusetts 

Festive Peas and Onions

Submitted by: Caramella Robichaud
Provided by: Taste of Home
The first time I tried this recipe, my friend finished half of it while my back was turned! That was over 30 years ago, but the dish is just as popular today. 

Not Yet Reviewed!
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Tangy Peas and Cauliflower

Submitted by: Marie Hoyer
Provided by: Simple & Delicious
'My family loves vegetables, so I'm always looking for new and different ways to fix them,' remarks Marie Hoyer of Hodgenville, Kentucky. This pretty side dish gets it pleasant tangy flavor from creamy yogurt. 

Photo of: Peas Amandine

Peas Amandine

Submitted by: Shirley Kidd
Provided by: Taste of Home
Quips field editor Shirley Kidd from New London, Minnesota, 'This is a favorite vegetable side dish when the 'Kidds' come home to visit!' 

Photo of: Dilly Sweet Peas

Dilly Sweet Peas

Submitted by: Felicia Johnson
Provided by: Simple & Delicious
A tongue-tingling side dish. Dilly Sweet Peas gets fun flavor from dill pickles and pickle juice balanced with a bit of honey. 'Whitney and I always go back for seconds,' assures Felicia. 

Not Yet Reviewed!
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Photo of: French Peas

French Peas

Submitted by: Ann Nace
Provided by: Taste of Home
This is a recipe I revised to include some things our family likes. We grow our own peas for this dish, and my family really loves it! 

Photo of: Gingered Carrots 'N' Onions

Gingered Carrots 'N' Onions

Submitted by: Sarah Rodgers
Provided by: Taste of Home
'A little ginger goes a long way in this dish,' says Sarah Rodgers of Pittsburgh, Pennsylvania. 'It gives the carrots and onions wonderful flavor. This side is so pretty...and it goes well with any meat.' 

Photo of: Green Peas Supreme

Green Peas Supreme

Submitted by: Marlene Muckenhirn
Provided by: Simple & Delicious
Canadian bacon and pearl onions are tasty additions to this simple stovetop side dish made with convenient frozen peas. 'I always get requests for second helpings,' reports Marlene Muchenhirn from Delano, Minnesota. 

Photo of: Pleasing Peas and Asparagus

Pleasing Peas and Asparagus

Submitted by: Nina Hall
Provided by: Simple & Delicious
Guests won't be able to resist the fresh flavor and color of this springtime vegetable combination from Nina Hall of Citrus Heights, California. 
 
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