"Delicious, breath taking mint pie. Easy to make, really delicious." — arigv44
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cream-filled chocolate sandwich cookies (such as Oreo®), crushed
It seems like maybe the recipe is missing something? First off, the marshmallows and milk would NOT combine. I ended up adding more marshmallows (basically doubling what the recipe called for), and it was still a lumpy mess-- melted marshmallows floating on top of warm milk. I beat the cream and then stirred the heck out of the marshmallows and milk before adding the cream. It immediately began to seperate. I poured it into the crust anyway and put it into the fridge hoping it would set and look more appealing. I checked it this morning... nope. Still looks like a lumpy mess in a chocolate crust. It tastes like overly-minty whipped cream, but needs sugar/sweetness badly. I will not be making this again.
I had the same problem as the other person the milk and marshmellows just would not mix!!I will not make this again!!
This pie turned out perfectly. I added some green food coloring to the marshmallow/whipped cream mixture to make it look more festive. Also put some shaved dark chocolate on the top.
* Percent Daily Values are based on a 2,000 calorie diet.
Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
Calories from Fat: 168
Rich, quick, and delicious, this amazing chocolate pie has it all.
This easy pie is dense with dark-chocolate flavor.
See how to make an amazingly simple, silky chocolate pie.