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Mint Patties

By: THERESA NEWBURN  
"The mixture for the mint centers is simple for making mints."

Rating: This weblink has been rated 6 times with an average star rating of 2.5 Read Reviews (5)

Rate/Review | 298 people have saved this

Prep Time:
1 Hr 30 Min
Ready In:
1 Hr 30 Min

Servings  (Help)

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Original Recipe Yield 4 dozen
 

Ingredients

  • 3 1/2 cups confectioners' sugar
  • 1 cup margarine
  • 3 tablespoons corn syrup
  • 2 drops peppermint oil

Directions

  1. In a medium bowl, cream together confectioners' sugar and margarine. Blend in corn syrup and peppermint oil. Adjust peppermint oil to taste. Chill 30 to 60 minutes, until firm enough to form into patties.
  2. Shape into balls or patties and chill again for 30 minutes more. Eat as is or dip in melted chocolate and chill again before serving.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 71 | Total Fat: 3.7g | Cholesterol: 0mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 27, 2003 by DKAYT 
I love these mints. If the patties don't thicken don't give up just keep adding powdered... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 9, 2003 by CANDYEL 
This was quite a disaster. I was looking for a good mint patty recipe with a firm filling,... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 10, 2007 by ZOEYBABY 
The mesurements on this recipe is just not right. I wish I had read he review before I made... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 22, 2006 by azshelley 
This did not turn out at all. I did everything exactly as instructed, but even after... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 8, 2003 by Holly 
The mint center filling didn't thicken enough to make patties, so I spread the mixture on a... MORE

 
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