Photo of: Early Times Mint Julep Recipe

Early Times Mint Julep Recipe

Submitted by: Early Times® Kentucky Whisky 
Mint Julep the way they make it in Kentucky, with Early Times® Kentucky Whisky. The Best Times are Enjoyed Responsibly. 

Alcohol-Free Mint Julep

Submitted by: SHOWP0NIE 
An alcohol FREE mint julep for you non-drinkers out there.... now you don't have to drink water and can enjoy the classic mint julep with a slight twist while watching the Kentucky Derby! 

Photo of: Mint Cooler

Mint Cooler

Submitted by: CAJNCHEF 
This minty lime juice drink is just what the doctor ordered for a really hot climate! 

Lemon Mint Cooler

Submitted by: Loraine 
A vodka spiked slushy lemonade drink to cool you off in the summer. 

Strawberry, Ginger and Mint Sekanjabin

Submitted by: The Magpie 
Home Town: Birmingham, Michigan, USA
Living In: Callaway, Virginia, USA
This soft drink syrup is based on an ancient Persian recipe, and it keeps virtually indefinitely without any special care. Excellent for camping, and truly refreshing on a hot, hot day! 

Chocolate Mint Shot

Submitted by: Tiger 
Three liqueurs - Irish cream, white chocolate and creme de menthe - combine to taste like a liquid cookie in your cup. 

Not Yet Reviewed!
MORE RECIPES LIKE THIS

Mint Julep Sauce

Submitted by: Challena 
The classic English mint sauce meets the American South in this sauce perfect for lamb, fish, and vegetables. 

Photo of: Citrus Mint Cooler

Citrus Mint Cooler

Submitted by: Kathy Burkholder 
My grandmother used to make this refreshing drink for those hot Oklahoma summer days. The family would sit on the front porch relaxing while sipping this drink. Here in California, where lemons, oranges and mint are so abundant, my family has found equal enjoyment sitting in the shade and drinking a tall glass of this thirst-quenching cooler. 

Photo of: Mint Jelly

Mint Jelly

Submitted by: HYACINTH 
A traditional mint jelly made from fresh mint. 

Photo of: Melon Trio with Sherry and Mint

Melon Trio with Sherry and Mint

Submitted by: JAYDA 
Three kinds of melon are marinated with dry sherry wine and mint leaves to make a refreshing treat. Use melon balls instead of cubes, or a mixture of both. 
 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?