Photo of: Mint Jelly

Mint Jelly

Submitted by: HYACINTH 
A traditional mint jelly made from fresh mint. 

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Parsley Jelly

Submitted by: LauraBela 
This is an old English recipe that is especially good on meats. Instead of parsley you may substitute mint, rosemary, sage, tarragon, or thyme. 

Photo of: Rosemary Jelly

Rosemary Jelly

Submitted by: Margaret Dumire 
Colored right for Yuletide gift-giving, this deliciously different green jelly from Margaret Dumire gets its flavor from an unusual source - savory rosemary. The herb adds a refreshing zip to the otherwise sweet spread, notes the Carroll, Ohio subscriber. 

Photo of: Habanero Pepper Jelly

Habanero Pepper Jelly

Submitted by: Lunasea 
Grated carrots add a nice color and texture to this blazing hot pepper jelly. 

Photo of: Chocolate Mint Mayonnaise Cake

Chocolate Mint Mayonnaise Cake

Submitted by: Cris Wise 
Don't let the mayo put you off - this is our family's favorite birthday and every other occasion cake, very moist and devilishly rich! This cake stores well at room temperature and is great for picnics. 

Photo of: Early Times Mint Julep Recipe

Early Times Mint Julep Recipe

Submitted by: Early Times® Kentucky Whisky 
Mint Julep the way they make it in Kentucky, with Early Times® Kentucky Whisky. The Best Times are Enjoyed Responsibly. 

Mint Chutney

Submitted by: peep 
Home Town: Los Angeles, California, USA
Cilantro, mint and a hint of spice make this a magnificent chutney that would go great with lamb. I had searched everywhere for this recipe. The stars aligned one day and I not only found a fabulous house to rent, but a landlord who knew how to make Mint Chutney! This is Roselyn's recipe. 

Photo of: Mint Juleps

Mint Juleps

Submitted by: jenn 
Sit on the front porch in your rocking chair on a sultry afternoon and sip on one or two of these. The proper way to serve a mint julep is in a frozen silver goblet, but you can use glasses instead--just use the most elegant ones you have! You can make the syrup ahead of time and store it in the refrigerator for whenever the julep mood strikes you. 

Jalapeno Pepper Jelly

Submitted by: MICROFON 
Jalapeno and bell peppers make up this tangy green jelly that is traditionally served on crackers with cream cheese. 

Photo of: Mint and Lemon Dressing

Mint and Lemon Dressing

Submitted by: Yellowfang 
This super minty, tangy dressing is perfect on fresh summer greens. 
 
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