Allrecipes home
bookmark
 
      SORT REVIEWS BY:    DATE   |  RATING   |  MOST HELPFUL 
The reviewer gave this recipe 4 stars. This recipe averages a 4 star rating.
Reviewed: Feb. 12, 2008
these cookies were good to me because i like it having a lot mint flavoring. however the rest of my family said that all they could taste was the mint. so i tried it again and reduced the amount of mint extract i used. the second time it was delicious and everyone loved it.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Allie
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
The reviewer gave this recipe 5 stars. This recipe averages a 4 star rating.
Reviewed: Nov. 23, 2006
Great!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

.
Photo by .
Cooking Level: Professional
Home Town: Bartlesville, Oklahoma, USA
Living In: Austin, Texas, USA
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
The reviewer gave this recipe 5 stars. This recipe averages a 4 star rating.
Reviewed: Aug. 2, 2006
Boyfriend can't get enough of them =)
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

CMcKeefery
Cooking Level: Intermediate
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
The reviewer gave this recipe 5 stars. This recipe averages a 4 star rating.
Reviewed: Nov. 6, 2005
Note to the person saying these cookies were too salty, this recipe has no salt.. so how does that work out? Follow the recipe and you will get a great bunch of cookies. Anyway, my wife made these and added chocolate chips and they were fantastic (also make sure you cool the batter in the fridge before trying to bake, that way they don't flatten out)
Was this review helpful? [ YES ]
5 users found this review helpful

Reviewer:

tialen
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
The reviewer gave this recipe 1 stars. This recipe averages a 4 star rating.
Reviewed: Nov. 13, 2004
This recipie sucks. It isnt thick enough to make a cookie, and its taste sorta rubbery. Doesnt really cook all the way thru either. It was the consitency of a cake recipie. Will not make again.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

DEEVA_LEE
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
The reviewer gave this recipe 5 stars. This recipe averages a 4 star rating.
Reviewed: Aug. 29, 2002
Fantastic!! If you love chocolate and mint, just imagine a cookie that tastes like a mint brownie. To die for!! Bake and ENJOY!
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

MARIAT66
Cooking Level: Expert
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists
The reviewer gave this recipe 3 stars. This recipe averages a 4 star rating.
Reviewed: Aug. 29, 2002
Way too salty. I would decrease amount of salt. Cookies are also flat and crumple easily. I would use 2 eggs instead of one.
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Liz
My Profile | Reviews | Photos | Recipes
Menus | Favorite Food Lists


 
www.allrecipes.com
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Frequently Asked Questions What's this?