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Minnesota Golf Course Chili

SUBMITTED BY: JUDI K.

"This is the best and easiest chili I have ever had. I make it often and if there are any leftovers I freeze some to pull out for a cold winter day."
RECIPE RATING:
The reviewer gave this recipe 23 stars. This recipe average a 4.6 star rating.
Read Reviews (18)
PREP TIME  30 Min
COOK TIME  1 Hr
READY IN  1 Hr 30 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 1/2 pounds ground beef
  • 3 stalks celery, chopped
  • 1 green bell pepper, chopped
  • 1 onion, chopped
  • 1 teaspoon crushed garlic
  • 1 (28 ounce) can stewed tomatoes
  • 1 (6 ounce) can tomato paste
  • 1 tablespoon white sugar
  • 1 cup water, or as needed
  • 2 (15 ounce) cans kidney beans, undrained
  • 1 tablespoon chili powder
  • salt and pepper to taste

DIRECTIONS

  1. In a large pot over medium heat, cook beef until brown. Stir in celery, bell pepper, onion, garlic, tomatoes, tomato paste, sugar, water and beans. Season with chili powder, salt and pepper. Reduce heat and simmer 1 hour.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 12, 2002 by BEACONS4CHRIST
The chili was excellent! Thanks Judi for sharing the recipe! I did add a little gr. cumin... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 29, 2002 by BuffaloGal
We loved it! I doubled the recipe and served it to 6 hungry friends on football Sunday. We... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 8, 2007 by D Hamilton
We are Minnesotan's. I love this recipe, although it is a little bland. I prefer a little... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 11, 2006 by kiminnows
Wonderful! I planned ahead and browned the beef and chopped the vegetables with dinner the... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 22, 2005 by BajaValle
I'm sorry this is the blandest chili I ever had. Like a golf course... I had to add and add to... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 7, 2005 by MELLO 57
This was my recipe of choice for the Super Bowl. I used 2 cans of the diced tomatoes with... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 3, 2004 by SMATZKE
Not your TYPICAL chili! I added 8 oz. of fresh cliced mushrooms and a 1/2 tsp. of red pepper... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 24, 2004 by Katie Seguin
very good chili, I added some extra chili powder and some red pepper flakes for some extra... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 10, 2006 by odumnobles
This was a hit with the whole family. The grownups used chipotle hot sauce with theirs, and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 14, 2006 by Rose
Absolutely delicious! My husband does NOT like chili, and when I told him that we would be... MORE

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