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Mini Tacos

SUBMITTED BY: Campbell's Kitchen 

"One of our Pace® cooks uses both picante sauce and chunky salsa when making up her family's favorite appetizers--little taco-flavored treats wrapped up in wonton wrappers."
RECIPE RATING:
This recipe has been rated 27 times with an average star rating of 4.3
Read Reviews (17)
COOK TIME  25 Min
READY IN  25 Min
Original recipe yield 24 appetizers

SERVINGS

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Servings
 

INGREDIENTS

  • 24 wonton wrappers
  • 1 pound lean ground beef
  • 1 (1.12 ounce) package Pace® Dry Taco Seasoning Mix
  • 2 tablespoons Pace® Picante Sauce
  • 1/2 cup Pace® Chunky Salsa
  • 1 cup shredded Mexican blend cheese

DIRECTIONS

  1. Preheat oven to 425 degrees F.
  2. Press wonton wrappers into mini-muffin cups.
  3. Cook beef in skillet until browned. Drain off fat. Stir in taco seasoning mix and picante sauce.
  4. Spoon beef mixture into wonton cups. Top with salsa and cheese.
  5. Bake about 8 minutes or until wontons are golden brown.
  6. Serve immediately with additional salsa. Garnish with sour cream and sliced ripe olives if desired. Makes 24 appetizers.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 4.26 star rating.
Reviewed on Jun. 25, 2008 by mrstko3 
These were really cute, and pretty good. I would take a previous user's suggestion and try it... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.26 star rating.
Reviewed on Mar. 2, 2008 by betsyjane 
These are great! I had a hard time finding wonton wrappers, but Whole Foods had them in the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.26 star rating.
Reviewed on Jun. 25, 2009 by T. Coulter 
Big hit with the wife and yours truly. The only change I would make would be to cook the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.26 star rating.
Reviewed on Apr. 16, 2009 by smkaz3 
Took the advise of someone before me and put these into Scoops Tostitos chips with good... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.26 star rating.
Reviewed on Jul. 22, 2008 by kitkatrampage 
Topped them with guacamole and sour cream and they were very good. I used eggroll wrappers... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.26 star rating.
Reviewed on Jan. 5, 2008 by iana 
These were easy and great. Next time I will add a little more sauce to the meat before I put... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.26 star rating.
Reviewed on Jun. 24, 2009 by Sharlee 
This was a big hit at a bunco party I had. Instead of using the wanton rolls. I used pillsbury... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.26 star rating.
Reviewed on May 28, 2009 by Kirthana 
I made these for a superbowl party, and they went fast. I accidentally grabbed eggroll... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 4.26 star rating.
Reviewed on Mar. 5, 2009 by Michelle 
Neat idea, but I found that they fell apart easily and when I made them for a party, only a... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.26 star rating.
Reviewed on Nov. 22, 2008 by Lauraloves2run 
These have a beautiful presentation but could be better. Good idea though. MORE

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