Mini Sweet Potato Samosas Recipe
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Mini Sweet Potato Samosas

By: sugarwaffle  
"Mini samosas made with curried sweet potatoes and wontons. Serve with ketchup or chutney."

Rating: This weblink has been rated 13 times with an average star rating of 3.8 Read Reviews (11)

Rate/Review | 622 people have saved this

What to Drink?

Wine Chardonnay
Prep Time:
20 Min
Cook Time:
25 Min
Ready In:
45 Min

Servings  (Help)

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Original Recipe Yield 20 samosas
 

Ingredients

  • 1 sweet potato, peeled and diced
  • 1 teaspoon butter
  • 1 tablespoon milk
  • 1 tablespoon dry onion soup mix
  • curry powder to taste
  • 20 wonton wrappers
  • sesame oil for brushing

Directions

  1. Simmer sweet potatoes with a little water until very soft. Drain, and mash with butter, milk, onion soup mix, and curry powder.
  2. Preheat oven to 375 degrees F (190 degrees C).
  3. Place about 1 teaspoon of the sweet potato mixture into the center of each wonton wrapper. Brush two adjacent edges of wrapper with water, fold into a triangle, and press the edges together to seal. Brush both sides with sesame oil. Place the samosas on a baking sheet.
  4. Bake in preheated oven for 10 minutes, then turn over, and bake for 5 minutes more.

Footnotes

  • Cook's Note
  • For the curry powder, I use the Mild Curry Powder recipe on this site.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 169 | Total Fat: 3g | Cholesterol: 7mg

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 view all reviews »

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 16, 2008 by Julia 
These were the star of my 7 course meal! I left out the onion soup mix, added more Indian... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 24, 2008 by Billie 
I love samosas and being Indian I can make samosas. When I saw this recipe, I thought this was... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 3, 2009 by amazonkris 
This is really a 5-star potential recipe, I just didn't like the use of the onion mix. I took... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 30, 2008 by k861084 Supporting Member (Click to learn more about Supporting Membership)
I added sauted onion and garlic and I left out the onion packet mix (too easy and not creative... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 3, 2007 by xezandria Supporting Member (Click to learn more about Supporting Membership)
These little guys were awesome! I ended up putting a few tablespoons of brown sugar into the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 23, 2009 by smeyr 
A great recipe for left-over mashed sweet potatoes. I added 1 tsp of Garam Marsala (Indian... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 13, 2009 by Bcakes 
My friend and I made these as part of our Indian Feast night. We couldn't find wonton wrappers... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 16, 2007 by annie2102 
This recipe was so easy to make and so tasty - great for people who like a tasty curry rather... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 30, 2007 by Anne 
Very good and easy. I sauted diced onion, garlic, olive oil, cumin, and curry poweder and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 6, 2009 by LINDAANA 
YUM! What a great idea. I had 1/2 a packet of wonton wrappers left and found this recipe...we... MORE

 
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