More Recipes Like Mini Shrimp Rolls

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Cheesy Artichoke Mini Tarts

Submitted by: Barbara Nowakowski

Good-for-you things come in tasty little packages when you follow the recipe Barbara Nowakowski sent from North Tonawanda, New York. Wonton wrappers form the crisp cups that hold the cheddary artichoke filling in these cute appetizers.

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Lumpia - Filipino Shrimp and Pork Egg Rolls

Submitted by: Elise

Little Filipino spring rolls, stuffed with savory pork and shrimp, are deep fried to a crispy golden brown.

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Mini Blue Cheese Rolls

Submitted by: Myrtle Albrecht

Myrtle Albrecht of Cameron Park, California shares Mini Blue Cheese Rolls--a fun, easy way to dress up refrigerated breadsticks.

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Mini Ham And Cheese Rolls

Submitted by: SMATTERCHU

These savory sandwiches--made with storebought dinner rolls--turn rich and flavorful when drizzled with a buttery onion topping just before baking.

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Shrimp Summer Rolls with Asian Peanut Sauce

Submitted by: Austin Geraldson

These Thai-inspired summer salad rolls are filled with cabbage, carrots and grilled shrimp and served with a sweet and tangy peanut sauce. They are easy and quick to prepare and are a fun family recipe. Who can roll the best looking one? Try these with grilled pork or chicken for a different variation.

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Marinated Shrimp

Submitted by: Stephanie Marchese

My husband's cousin introduced us to this recipe. Every time I bring it to a party, everyone wants the recipe. It's so easy to prepare. --Stephanie Marchese

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Pineapple Shrimp Rice Bake

Submitted by: Vi Manning

The first time I made this casserole, my son begged me to make it again soon. That was more than 20 years ago, and it's still a favorite among family and friends. When I serve it at a luncheon, I add a fruit salad and warm breadsticks.--Vi Manning, Spring Hill, Florida

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Shrimp and Asparagus Casserole

Submitted by: Joan Vallem

This scrumptious seafood dish 'travels well'. At least, the recipe does= I make sure to pack it in my handbag whenever my husband and I are preparing to visit out-of-state relatives. Now that we're retired, we travel often. And it's our custom to take over in the kitchen wherever we visit and whip up one of our own family favorites-frequently this casserole. It never fails to win us compliments...along with invitations to visit again!

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Mini Crescent Burgers

Submitted by: Pam Buhr

A friend first brought these snacks to a Sunday school party. The original recipe called for pork sausage, but I substituted ground beef with taste-tempting results. - Pam Buhr, Mexico, Missouri.

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Sausage Rolls

Submitted by: Raylene Myers

Refrigerated dough hurries along these tasty bites that can be served at brunch, as an after-school snack or as an appetizer. 'I received this delicious recipe from a friend at a New Year's Day party,' says Raylene Myers from Mesquite, Texas. 'It doesn't take very many ingredients, so it's inexpensive.