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Photo of: Tangy Mini Meat Loaves

Tangy Mini Meat Loaves

Submitted by: Paula Martin
Provided by: Taste of Home
IT'S FUN to make miniature meat loaves instead of one big loaf...and they cook up quickly in a skillet rather than in the oven. The unique combination of flavors gives the ground beef zip. This recipe is one of my old standbys for a speedy supper. -Paula Martin, Paxinos, Pennsylvania 

Photo of: Easy Meatloaf

Easy Meatloaf

Submitted by: Janet Caldwell
No-fail meatloaf calls for ground beef, onions, egg, milk, and bread. It is topped with a mix of brown sugar, mustard, and ketchup before baking. 

Photo of: Pronto Mini Pizzas

Pronto Mini Pizzas

Submitted by: Debbie Smith
Provided by: Taste of Home
'These quick savory pizzas on pita bread crusts are an excellent snack anytime,' informs Debbi Smith of Crossett, Arkansas. 'I also serve them as a light meal on busy days.' 

Photo of: Sweet and Sour Meatloaf

Sweet and Sour Meatloaf

Submitted by: Jo
Our family loves this meatloaf! It's covered with a tangy sweet and sour sauce made on the stove. It is very good! 

Grandma's Meatloaf

Submitted by: Danielle
Ground beef and sausage are mixed with mushrooms, Italian-style bread crumbs, and mushroom soup. This can also be made with ground turkey. 

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Photo of: Mini Meat Loaves

Mini Meat Loaves

Submitted by: Janet Hyson
Provided by: Simple & Delicious
'This main dish is a favorite for church suppers,' comments Janet Hyson of Pasadena, Maryland. The individual meat loaves get spark from chili sauce, ketchup and horseradish. 'I like to keep extras on hand for a fast meal,' she adds. 

Photo of: Wonderful Meatloaf

Wonderful Meatloaf

Submitted by: Rebecca
Ground beef is mixed with cooked rice, onion, brown sugar, and ketchup, and baked in a loaf pan for 30 minutes. It is then topped with additional ketchup and baked for 15 minutes more. 

Photo of: Never Fail Meatloaf

Never Fail Meatloaf

Submitted by: Melissa
This recipe for meatloaf is easy and has a nice blend of flavors -- ground beef, herbed stuffing mix, barbeque sauce, onion and garlic. Shaped into a loaf and baked with a barbeque sauce and brown sugar glaze. 

Photo of: Meatloaf With A Bite

Meatloaf With A Bite

Submitted by: Katthy
For a south-of-the-border flavor, add your favorite kind of salsa to this meatloaf, along with Parmesan and Monterey Jack cheeses . 

Photo of: Glazed Meatloaf I

Glazed Meatloaf I

Submitted by: Delia Martinez
Ground beef meatloaf is made with egg, bread, and onions, then topped with a sweet and sour glaze, and baked. 
 
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