Allrecipes home
bookmark
 
 

Photo of: Tangy Mini Meat Loaves

Tangy Mini Meat Loaves

Submitted by: Paula Martin
Provided by: Taste of Home
IT'S FUN to make miniature meat loaves instead of one big loaf...and they cook up quickly in a skillet rather than in the oven. The unique combination of flavors gives the ground beef zip. This recipe is one of my old standbys for a speedy supper. -Paula Martin, Paxinos, Pennsylvania 

No-Fuss Meat Loaf

Submitted by: Betty Braswell
Provided by: Simple & Delicious
'Instant stuffing mix makes this nicely seasoned meat loaf simple enough for beginners to make,' says Betty Braswell of Elgin, Pennsylvania. 'I often combine the mixture in a resealable plastic bag instead of a bowl,' she suggests. 'Then I toss the bag for easy cleanup.' 

Photo of: Down-Home Meat Loaf

Down-Home Meat Loaf

Submitted by: Daria Burcar
Provided by: Taste of Home
Many people cringe when they hear the term 'meat loaf', but it's one of my favorite foods that Mom made while I was growing up. I love the ketchup topping, and the loaf freezes well. -Daria Burcar Rochester, Michigan 

Photo of: Sweet-and-Sour Meat Loaf

Sweet-and-Sour Meat Loaf

Submitted by: Deb Thompson
Provided by: Simple & Delicious
'I combined a few great-tasting meat loaf recipes to create this flavorful family favorite,' says Deb Thompson of Lincoln, Nebraska. 'My husband loves it, and because it's made in the microwave, it's ideal for busy nights.' 

Melt-In-Your-Mouth Meat Loaf

Submitted by: Suzanne Codner
Provided by: Simple & Delicious
'When my husband and I were first married, he refused to eat meat loaf because he said it was bland and dry,' recalls Suzanne Codner of Starbuck, Minnesota. 'Then I prepared this version, and it became his favorite meal.' 

Photo of: Italian Meat Loaves

Italian Meat Loaves

Submitted by: Patricia Staudt
Provided by: Taste of Home
We raise hogs, so pork is something I cook with a lot. These miniature meat loaves made with ground pork and Italian herbs are full of flavor. Our children especially like the topping of ketchup and Parmesan cheese. -Patricia Staudt, Marble Rock, Iowa 

Photo of: Green Pepper Meat Loaf

Green Pepper Meat Loaf

Submitted by: Edna Lauderdale
Provided by: Simple & Delicious
'My husband, Wayne, asks for this meat loaf all the time,' reports Edna Lauderdale of Milwaukee, Wisconsin. 'We like it spicy, so we use hot sausage rather than mild. Slices are terrific drizzled with ketchup, served with mashed potatoes and gravy, or in meat loaf sandwiches the next day.' 

Photo of: Onion Meat Loaf

Onion Meat Loaf

Submitted by: Rhonda Cowden
Provided by: Simple & Delicious
'My husband and I really enjoy this delicious meat loaf,' writes Rhonda Cowden. The Paducah, Kentucky cook needs just five ingredients to assemble the easy entree before popping it in the slow cooker. 

Photo of: Country Herbed Meat Loaf

Country Herbed Meat Loaf

Submitted by: Barbara Roy
Provided by: Taste of Home
I have three small children and I'm always trying new meat loaf recipes. This recipe is something I developed, and it's one of the first meat loaves that my kids really went for. See if your kids like it, too! 

Not Yet Reviewed!
MORE RECIPES LIKE THIS

Photo of: Italian Meat Loaf

Italian Meat Loaf

Submitted by: Lisa Malone
Provided by: Simple & Delicious
'I received the recipe for this moist meat loaf in my high school economics class,' recalls Lisa Malone of Cordell, Oklahoma. 'At the time, I made it for my mom and dad. Now I fix it for my husband and daughter. We all love it.' 
 
www.allrecipes.com
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Frequently Asked Questions What's this?