Recipe by Lisawas
"I used to always make a traditional cherry pie and there would always be half a pie left over after serving. I love this mini version because I can make just two at a time. Perfect for me and my husband when we are eating dinner together."
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pastry for a 9 inch single crust pie
1 (15 ounce) can
pitted sour cherries, drained
Love minis because you can scale the recipe to make the exact number of minis to serve everyone!
my class loved the pies on their day of their graduation.
* Percent Daily Values are based on a 2,000 calorie diet.
Mini Cherry Pies
Serving Size: 1/2 of a recipe
Servings Per Recipe: 2
Amount Per Serving
Calories from Fat: 271
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