"I used to always make a traditional cherry pie and there would always be half a pie left over after serving. I love this mini version because I can make just two at a time. Perfect for me and my husband when we are eating dinner together." — Lisawas
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pastry for a 9 inch single crust pie
1 (15 ounce) can
pitted sour cherries, drained
Love minis because you can scale the recipe to make the exact number of minis to serve everyone!
* Percent Daily Values are based on a 2,000 calorie diet.
Mini Cherry Pies
Serving Size: 1/2 of a recipe
Servings Per Recipe: 2
Amount Per Serving
Calories from Fat: 271
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