Mini Cheesecakes Recipe
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Mini Cheesecakes

By: Janice Reesman  
"Easy and so good for holidays, weddings, or whatever the occasion! Originally submitted to CakeRecipe.com."

Rating: This weblink has been rated 149 times with an average star rating of 4.6 Read Reviews (124)

Rate/Review | 4,825 people have saved this

What to Drink?

Wine Sparkling wine
Hot Non-Alcoholic Coffee
Prep Time:
15 Min
Cook Time:
15 Min
Ready In:
1 Hr

Servings  (Help)

Calculate

 

Original Recipe Yield 48 mini cheesecakes
 

Ingredients

  • 2 (8 ounce) packages cream cheese
  • 3/4 cup white sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1 (12 ounce) package vanilla wafers
  • 1 (21 ounce) can cherry pie filling

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Line miniature muffin tins (tassie pans) with miniature paper liners.
  2. Crush the vanilla wafers and place 1/2 tablespoon of the crushed vanilla wafers into the paper lined miniature muffin tins.
  3. Cream together with an electric mixer the cream cheese, sugar, eggs and vanilla. Fill each miniature muffin liner with this mixture, almost to the top.
  4. Bake at 350 degrees F (175 degrees C) for 15 minutes. Cool and then top with a teaspoonful of cherry (or any other flavor) pie filling.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 95 | Total Fat: 4.8g | Cholesterol: 19mg

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 view all reviews »

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 30, 2007 by sandra 
came out great looking,smelling and tasting!!! but i did a grahm cracker base instead by using... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 14, 2007 by DMER2 
My Mother used to make these mini cheesecakes with one difference; she would drop a whole... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 24, 2004 by MOOZOGASSIR 
I don't know what I did wrong, but I felt for someone who has never made cheesecake before,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 23, 2003 by CHER1 
I have used this recipe for the past 25 years it is called "Cheesecake Petites" and it really... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 7, 2003 by TROOPERTCI 
These are absolutely fabulous!!! I made them ans took them to a baby shower one weekend and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 6, 2008 by LWELKNER 
This is such a quick, delicious and impressive looking dessert. I did not have the small... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 6, 2003 by CWYC 
This is an wonderful recipe. I added 1/3 cup of cocao powder to make it a "chocolate" mini... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 8, 2007 by Crystal 
i made 14 regular sized cupcakes with this recipe, and made a graham crust with butter... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 29, 2007 by Jocelyn in AK 
These are yummy and a great taste of cheesecake. I used the vanilla wafer, easier and works... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 27, 2005 by jamie 
We revised this recipe a bit and added crushed almonds to the crust, used almond extract... MORE

 
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