Reviewed: Oct. 23, 2009

These were good. I added some minced onion and used less ketchup in the mix. I would probably make these again.

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Reviewer:

chicklet

Cooking Level: Expert

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Reviewed: Oct. 2, 2009

I followed the recipe exactly but I really didn't care for these, the meat was too moist and didn't hold together well. The taste of ketchup was really overwhelming.

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Reviewer:

VWill1968

Cooking Level: Intermediate

Living In: Laguna Hills, California, USA

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Reviewed: Sep. 28, 2009

I have to say I was a bit skeptical that this recipe would have much flavour because I didn't see any spices except the garlic powder in there. But boy was I wrong, these smelled wonderful while baking and tasted great! I did add some cayenne though. I also didn't shred the last bit of cheddar cheese and just thinly sliced it and laid it over the ketchup. I made Unbelievable Rolls from this site to use as my buns and Roasted Onion Mayonnaise to top it off. It was really good for something so simple. Thanks for sharing!

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Reviewer:

Roxanne J.R.

Cooking Level: Intermediate

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Reviewed: May 5, 2009

These burgers were delicious! I did the recipe as it was written and I also added in some Cajun spice to it, and made some Cajun Mayonaise for the topping. Fried some onions, and they were awesome, my husband could not stop praising how good they were. will make these again! thanks!

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