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Mini Blue Cheese Rolls
SUBMITTED BY:
Myrtle Albrecht
"Myrtle Albrecht of Cameron Park, California shares Mini Blue Cheese Rolls--a fun, easy way to dress up refrigerated breadsticks."
PREP TIME
5 Min
COOK TIME
20 Min
READY IN
25 Min
SERVINGS & SCALING
Original recipe yield: 4 servings
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INGREDIENTS
1/4 cup butter or margarine
1/2 cup blue cheese
1 (11 ounce) can refrigerated breadsticks
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(2)
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DIRECTIONS
In a saucepan, melt the butter and blue cheese over low heat. Unroll dough and cut each breadstick into six pieces; place in a foil-lined 11-in. x 7- in. x 2-in. baking pan. Pour cheese mixture over dough. Bake at 400 degrees F for 20 minutes or until butter is absorbed and rolls are lightly browned. Carefully lift foil out of pan; place on a serving dish. Serve hot.
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REVIEWS
Reviewed on Apr. 1, 2008 by
KFeagin
SO good! I made these with beef stew (Beef Stew VI from this site) and the combination was GREAT.
0 users found this review helpful
Reviewed on Dec. 10, 2007 by APAGLIAI
This is awesome. So easy to make. You can easily double the recipe too. I think we even tripled it for a huge Homecoming party and not a bite was left over.
0 users found this review helpful
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Mini Blue Cheese Rolls
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