Mini Blue Cheese Rolls

SUBMITTED BY: Myrtle Albrecht

"Myrtle Albrecht of Cameron Park, California shares Mini Blue Cheese Rolls--a fun, easy way to dress up refrigerated breadsticks."

PREP TIME	5 Min
COOK TIME	20 Min
READY IN	25 Min

SERVINGS & SCALING

Original recipe yield: 4 servings

USMETRIC

About scaling and conversions

INGREDIENTS

1/4 cup butter or margarine
1/2 cup blue cheese
1 (11 ounce) can refrigerated breadsticks

READ REVIEWS (2)

DIRECTIONS

In a saucepan, melt the butter and blue cheese over low heat. Unroll dough and cut each breadstick into six pieces; place in a foil-lined 11-in. x 7- in. x 2-in. baking pan. Pour cheese mixture over dough. Bake at 400 degrees F for 20 minutes or until butter is absorbed and rolls are lightly browned. Carefully lift foil out of pan; place on a serving dish. Serve hot.

ADVERTISE WITH US

REVIEWS

Reviewed on Apr. 1, 2008 by KFeagin

SO good! I made these with beef stew (Beef Stew VI from this site) and the combination was GREAT.

0 users found this review helpful

Reviewed on Dec. 10, 2007 by APAGLIAI

This is awesome. So easy to make. You can easily double the recipe too. I think we even tripled it for a huge Homecoming party and not a bite was left over.

0 users found this review helpful

ADVERTISE WITH US

User Name	Password

Remember me? Forgot password?