Mini Apple Pies Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Nov. 22, 2014
Delish! As stated by another reviewer, please don't rate a desert based on CALORIES. Obviously an experienced cook could certainly change this recipe to lower the sugar and fat content but then it wouldn't be this recipe...would it. Instead of criticizing a wonderful recipe, how about you post your own "diet" version. Be creative and share!
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Reviewed: Nov. 13, 2014
Fun & Yummy! Thanks for sharing!
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Cooking Level: Expert

Home Town: New Brighton, Minnesota, USA
Living In: Saint Paul, Minnesota, USA

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Reviewed: Nov. 11, 2014
It doesn't state how much lemon juice to add and I would like to try this recipe for Thanksgiving (I'm not an experienced cook so I wouldn't be able to even guess). SOMEONE PLEASE HELP. Thanks! (I'm going to give 1 star because I'm not rating this recipe and it's MAKING me rate in order to submit.)
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Reviewed: Sep. 12, 2014
I used the pie dough recipe from allrecipes.com - it is excellent - I bought the 6 inch ceramic pie plates from Hamilton Beach - then got this recipe - did not have tapioca so added 2 T. flour to thicken - thought it was very good -- would definitely make them again. Great if you are only 1 or 2 for dinner and want apple pie - not to much just enough with a little bit of vanilla ice cream --- YUM MO
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Photo by Reb
Reviewed: Nov. 3, 2013
Definite keeper!! Added a bit of brown sugar and vanilla. Stretched the recipe for 6 jumbo muffin cups.
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Cooking Level: Expert

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Reviewed: Jan. 20, 2013
These were so tasty! I made 2 changes to the recipe, though. I cut out the tapioca and added a crumb topping like on dutch apple pie. My husband loved them!!! No need for the tapioca in my opinion.
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Photo by Lisawas
Reviewed: Nov. 20, 2011
Mini apples are great because they take less time to cook and cool!
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Photo by Lisawas

Cooking Level: Intermediate

Home Town: Wellesley, Massachusetts, USA
Living In: Seattle, Washington, USA


 
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